Seasonal Catering Attendant: Food Service & Event Setup

Restaurant Associates

New York (NY)

On-site

USD 28,000 - 33,000

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits: Critical Illness,
Voluntary Benefits: Accident Insurance
Voluntary Benefits: Hospital Indemnity

Job summary

Restaurant Associates is seeking a Catering Attendant for a seasonal full-time role at Cooley LLP in New York, NY. The position runs Monday through Friday from 11:00 AM to 7:00 PM, with duties including delivering, serving, and setting up catered events and ensuring smooth execution under the catering captain.

Prior food service experience is required. The role may involve driving a catering delivery truck, handling food safely, and returning equipment after events.

Qualifications

  • Must have prior food service experience.
  • Valid driver’s license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

  • Deliver and serve food at scheduled functions under supervision of the catering captain.
  • May drive a catering delivery truck.
  • Set up and serve at functions; clean event area during and after events; return leftover food and equipment to the catering facility in a timely manner.
  • Assemble and deliver all food and supplies for catered functions to scheduled locations.
  • Log and maintain food temperatures.
  • Arrange tables and decorations; buffet setup with food, beverages, and service items.
  • Serve food and beverages to guests; maintain clean and safe work environment; ensure guest satisfaction.

Skills

Food service experience

Job description

Restaurant Associates is seeking a Catering Attendant for a seasonal full-time role at Cooley LLP in New York, NY. The position runs Monday through Friday from 11:00 AM to 7:00 PM, with duties including delivering, serving, and setting up catered events and ensuring smooth execution under the catering captain.

Prior food service experience is required. The role may involve driving a catering delivery truck, handling food safely, and returning equipment after events.

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