Seasonal Bartender | Craft Drinks for Camp-Resort Guests

Northgate Resorts; Breaux Bridge (LA); On-site; USD 17,000 - 25,000; Part time

Job summary

Northgate Resorts is seeking a Bartending Staff member for a seasonal, full-time or part-time role. You will greet guests, learn preferences, recommend menu items, and prepare and serve beverages and food in a fast-paced environment.

Responsibilities include handling cash and POS transactions, upselling, maintaining bar sanitation, and supporting monthly inventory. A positive attitude, strong communication, and the ability to work nights, weekends, and holidays are essential.

Qualifications

• 1+ year experience bartending.
• TIPS training required.
• State required certification.

Responsibilities

• accurately complete cash, credit card and gift card transactions using point of sale system
• Upsell to guests by suggesting menu items to accompany beverage selections
• Prepare beverages consistent with quality and food safety standards
• Maintain sanitation of the preparation and service areas
• Stock condiments, napkins, straws, etc. for guest use
• Clean tables and chairs, sweep/mop floors and empty trash in the bar/dining area
• Check customer’s identification to ensure they are of legal drinking age
• Mix all drinks based on the standard serving sizes, keeping drink costs at a minimum
• Transfer products between locations
• Receive and inventory shipments from vendors
• Assist with monthly inventory and ordering
• Participate in other projects and activities as assigned
• Collaborate with management on specials

Skills

Customer service

Communication

Problem-solving

Multitasking

Attention to detail

Professional appearance

Leadership

Tools

POS system

Job description

Northgate Resorts is seeking a Bartending Staff member for a seasonal, full-time or part-time role. You will greet guests, learn preferences, recommend menu items, and prepare and serve beverages and food in a fast-paced environment.

Responsibilities include handling cash and POS transactions, upselling, maintaining bar sanitation, and supporting monthly inventory. A positive attitude, strong communication, and the ability to work nights, weekends, and holidays are essential.