Seafood Specialist

The Fresh Market; Knoxville (TN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Team member discount

Early wage access

401K with match

Financial wellness

Paid time off

Health/Dental/Vision

Disability insurance

Life insurance

Pet insurance discount

Daycare discounts

Event tickets

Job summary

The Fresh Market in Knoxville is seeking a Seafood Specialist to lead seafood department excellence, ensuring product freshness, proper rotation, and presentation.

You will collaborate with store leadership on ordering, support guest engagement, and help promotions and seasonal events. The role emphasizes hospitality, teamwork, and operational integrity in a fast-paced retail environment.

Qualifications

• 2+ years in retail, grocery, restaurant, or hospitality operations.
• Must be at least 18 years of age.
• Strong attention to detail with ability to multitask in a fast-paced setting.

Responsibilities

• Ensure seafood products meet freshness and quality standards, with proper rotation.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with leadership on ordering and replenishment of seafood items.
• Verify deliveries for accuracy and freshness and manage receiving procedures.
• Support guest engagement and department readiness for promotions and seasonal events.

Skills

Attention to detail

Multitasking

Customer service

Fast pace

Education

High school diploma

Job description

The Fresh Market & You

Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We’re looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you’ll make on our store, our team, and our community.

Our Added Benefits For Joining The Fresh Market Team

• Team Member discount up to 40%
• Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
• 401K contribution and company match
• Financial Wellness Program
• Personal time off and additional time off purchase plans are available
• Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
• Discounts on pet insurance, daycare, event tickets, and many more.

About the Position:

Are you known for your attention to detail and multitasking? Ready to take charge behind the scenes and keep our store moving at full speed? As the Seafood Specialist, you will be the store’s point person for seafood department excellence, ensuring product freshness, merchandising accuracy, and compliance with food safety standards. This role embodies passion, excellence, hospitality, and teamwork, delivering an exceptional guest experience while maintaining operational integrity. You will own seafood inventory accuracy, rotation standards, and presentation, while supporting guest engagement and department readiness for promotions and seasonal events.

What You'll Do

• Ensure all seafood products meet freshness and quality standards, including proper rotation and dating.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with department leadership on ordering and replenishment of seafood items.
• Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
• Play a key role in compliance during key item transitions and promotional events.
• Execute planograms and maintain accurate product placement and signage.
• Support front-end operations during peak business times as a cashier or in other areas.
• Engage guests with a friendly, helpful approach when on the sales floor.

Availability:

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications

At a minimum, what you’ll need:

• 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Preferred Qualifications

• High school diploma or equivalent.
• Retail, culinary, and/or grocery experience.
• Experience with electronic shelf label systems, inventory management technology, or AI-enabled retail tools.

Physical And Work Conditions

• Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
• Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
• Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
• Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.

We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

The statements in this job posting describe the general nature and level of work expected in this role, but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required.