Seafood Sales & Freshness Specialist

010 Weis Markets, Inc.; Nebraska; On-site; USD 26,000 - 38,000; Full time

Job summary

Weis Markets is seeking a Seafood Clerk to keep the seafood area stocked, greet customers, and assist with orders and special requests. The role focuses on product freshness, accurate pricing, and engaging customer service.

The position emphasizes teamwork, safety, and proper handling of seafood while maintaining sanitation and compliance with health standards. Training is provided, and the employer supports equal opportunity employment.

Qualifications

• Education and/or experience completed or working towards a high school diploma or GED.
• No prior experience required.
• Weis Markets is an Equal Opportunity Employer: Weis Markets is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of actual or perceived age, sex, sexual orientation, race, color, creed, religion, familial status, ethnicity, national origin, citizenship, disability, marital status, military or veteran status, or any other legally recognized protected basis under federal, state or local laws, regulations or ordinances.

Responsibilities

• Keeps seafood area well stocked and appealing to meet customer requirements.
• Smiles and greets customers, makes suggestions and provides information on seafood preparation.
• Takes orders for future delivery and helps fill special requests.
• Helps resolve customer concerns in a prompt and courteous manner.
• Sets up displays and rotates product as needed.
• Ensures that seafood is fresh, in saleable condition with proper prices and signage.
• Handles product that is spoiled, damaged or close to expiration as detailed by company procedures and standards.

Education

High school diploma or GED

Job description

Weis Markets is seeking a Seafood Clerk to keep the seafood area stocked, greet customers, and assist with orders and special requests. The role focuses on product freshness, accurate pricing, and engaging customer service.

The position emphasizes teamwork, safety, and proper handling of seafood while maintaining sanitation and compliance with health standards. Training is provided, and the employer supports equal opportunity employment.