Seafood & Meat Specialist — Customer Service & Prep

Hannaford Supermarkets; Westbrook (ME); On-site; USD 22,000 - 29,000; Full time

Job summary

Hannaford Supermarkets in Westbrook, ME, is hiring for a position in the meat and seafood department. You will develop product knowledge, assist in training, and uphold sanitation and food safety standards while maintaining a neat appearance.

This role requires effective communication, teamwork, and the ability to meet productivity guidelines. You may handle heavy cases and work in cool temperatures as part of the meat/seafood team.

Qualifications

• Effective communication, customer service, and selling skills.
• Effective interpersonal skills and desire to work in a team environment.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Must meet minimum age requirements.

Responsibilities

• Comply with all company policies, procedures, and government regulations.
• Meet all applicable productivity guidelines.
• Treat all co-workers with fairness, dignity, and respect.
• Develop product knowledge in all areas of the meat/seafood department including cooking procedures.
• Assist in special projects and perform other functions as assigned by supervisor.
• Assist in training of other associates when assigned.
• Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
• Maintain solid communication in the department and throughout the organization.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
• Observe and maintain company sanitation and food safety standards.
• Maintain the quality of department's appearance and presentation.
• Perform all other duties as assigned.

Skills

Communication

Interpersonal skills

Learning ability

Minimum age

Job description

Hannaford Supermarkets in Westbrook, ME, is hiring for a position in the meat and seafood department. You will develop product knowledge, assist in training, and uphold sanitation and food safety standards while maintaining a neat appearance.

This role requires effective communication, teamwork, and the ability to meet productivity guidelines. You may handle heavy cases and work in cool temperatures as part of the meat/seafood team.