Seafood & Meat Sales Specialist: Local Flavor & Service

Hannaford Supermarkets

Conway (NH)

On-site

USD 22,000 - 29,000

Full time

14 days+

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Job summary

Hannaford Supermarkets in North Conway, NH is seeking a Meat/Seafood Department Associate to support daily operations in a fast-paced retail environment. You will ensure compliance with policies, meet productivity standards, and help maintain a clean, well-organized department while delivering friendly, helpful service to customers.

Responsibilities include developing product knowledge in meat/seafood, assisting with special projects, training teammates, and upholding safety and sanitation

Qualifications

  • Effective communication, customer service, and selling skills.
  • Able to work in a team environment.
  • Willingness to learn multiple tasks and responsibilities.
  • Must meet minimum age requirements.

Responsibilities

  • Comply with all policies, procedures, and government regulations.
  • Meet all productivity guidelines.
  • Treat all co-workers with fairness, dignity, and respect.
  • Develop product knowledge in meat/seafood department including cooking procedures.
  • Assist in special projects and perform other duties as assigned by supervisor.
  • Assist in training of other associates when assigned.
  • Maintain a neat, well-groomed personal appearance; comply with appearance policy.
  • Maintain solid communication in the department and throughout the organization.
  • Support safety standards; report needed repairs and keep area free of hazards.
  • Observe sanitation and food safety standards.
  • Maintain the department's appearance and presentation.
  • Perform all other duties as assigned.

Skills

Customer service
Communication
Teamwork
Multitasking

Job description

Hannaford Supermarkets in North Conway, NH is seeking a Meat/Seafood Department Associate to support daily operations in a fast-paced retail environment. You will ensure compliance with policies, meet productivity standards, and help maintain a clean, well-organized department while delivering friendly, helpful service to customers.

Responsibilities include developing product knowledge in meat/seafood, assisting with special projects, training teammates, and upholding safety and sanitation

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