School Nutrition Associate

West De Pere School District; De Pere (WI); Ibrido; USD 14.000 - 20.000; Part-time

Descrizione del lavoro

Sylvania is seeking a School Nutrition Associate for Hemlock Creek on a part-time basis. The position follows the school calendar, with 5.5 hours per day and does not include insurance benefits.

The role emphasizes organization, initiative, accurate work, and physical capability to lift 50 lbs. The duties include preparing and temping menu items, ensuring correct food temperatures, and maintaining clean, compliant prep areas.

Competenze

• High school diploma or equivalent.
• High degree of organization, self-initiative, and accuracy in work performed.
• Ability to lift 50 lbs.

Mansioni

• Responsible for the cooking and temping of all menu items at their prep kitchen.
• Provide feedback to the School Nutrition Supervisor and School Nutrition Coordinator about menu items and potential process improvement.
• Ensure that food is held at the correct temperature.
• Project a positive and courteous attitude and image to the staff, students, and community.
• Possess and demonstrate strong interpersonal communication skills.
• Ensure that all equipment and the area are thoroughly clean at the end of each working day, week, and school year.
• Maintain professional competence through staff development activities provided by the District and in compliance with Wisconsin law
• Perform other duties as assigned or as judgment or necessity dictates.

Conoscenze

Organization

Self-initiative

Attention to detail

Lifting 50 lbs

Formazione

High school diploma or equivalent

Descrizione del lavoro

School Nutrition Associate – Hemlock Creek

Part-Time, regular position, 5.50 hours a day follows the school calendar and does not include insurance benefits.

Qualifications:

High school diploma or equivalent High degree of organization, self-initiative, and accuracy in work performed Ability to lift 50 lbs.

Duties:

• Responsible for the cooking and temping of all menu items at their prep kitchen.
• Provide feedback to the School Nutrition Supervisor and School Nutrition Coordinator about menu items and potential process improvement.
• Ensure that food is held at the correct temperature.
• Project a positive and courteous attitude and image to the staff, students, and community.
• Possess and demonstrate strong interpersonal communication skills.
• Ensure that all equipment and the area are thoroughly clean at the end of each working day, week, and school year.
• Maintain professional competence through staff development activities provided by the District and in compliance with Wisconsin law
• Perform other duties as assigned or as judgment or necessity dictates.