School Food Service Supervisor — Lead with Heart

Whitsons Culinary Group; Winchester (MA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Health, dental, vision benefits

401(k) with company match

Training and career development

Consistent school-day schedule

Job summary

Whitsons Culinary Group is seeking a Food Service Supervisor to lead our school nutrition operations in Winchester, MA. You will oversee a hands-on kitchen team, ensure safe, nutritious meals, and maintain a positive dining experience for students and staff.

This full‑time role follows a school calendar with early morning hours. You’ll manage inventories, support menu planning, and coordinate with district staff to deliver meals that meet high standards of quality and safety.

Qualifications

• High school diploma or GED required with at least 5 years of experience in school nutrition programs; additional education in food service management, nutrition, or culinary arts a plus.
• Minimum 3 years of food service experience; school nutrition program experience required; culinary background with passion for food and knowledge of cooking procedures, recipe adherence, and scaling.
• ServSafe certification required where mandated by client, bid, state, or local jurisdiction; must be knowledgeable of all applicable local health and food safety ordinances.
• Proficiency in Microsoft Office Suite; able to communicate via email and other platforms; ability to learn new programs quickly.
• Bilingual in Spanish highly desirable; must be able to drive a personal vehicle to other sites as needed.

Responsibilities

• Lead daily kitchen operations—from prep to service.
• Opening and closing the kitchen, managing inventory, and reducing waste.
• Guide and motivate your team while maintaining a positive work environment.
• Hands-on in the kitchen and serving area for the majority of the day.
• Maintain cleanliness and safety for health inspections.
• Assist with menu planning, food ordering, and using government commodities.
• Ensure every plate meets standards for taste, nutrition, and presentation.
• Address student and staff feedback with positive, proactive solutions.
• Celebrate special menus, wellness programs, and school community events.

Skills

Leadership

Communication

Time management

Bilingual Spanish

Microsoft Office

Education

High School Diploma or GED

Culinary experience a plus

Tools

Microsoft Office

Job description

Whitsons Culinary Group is seeking a Food Service Supervisor to lead our school nutrition operations in Winchester, MA. You will oversee a hands-on kitchen team, ensure safe, nutritious meals, and maintain a positive dining experience for students and staff.

This full‑time role follows a school calendar with early morning hours. You’ll manage inventories, support menu planning, and coordinate with district staff to deliver meals that meet high standards of quality and safety.