School Dining Service Worker — Fresh, Scratch-Made Meals

Genuine Foods; Rutland (VT); Presencial; USD 17.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, Dental, and Vision benefits

Paid time off

401K

Descripción de la vacante

Genuine Foods is seeking a dedicated Food Service Worker to support meal service in elementary, middle, or high schools in Rutland, Vermont. You will help finish preparing meals, serve students and staff with a positive attitude, and uphold recipe standards and USDA NSLP compliance.

This role emphasizes teamwork, reliability, and flexibility as you stock, clean, and assist with daily operations. Opportunities to learn culinary skills and advance within Genuine Foods are available, while

Formación

• Must be flexible & team-oriented!
• Previous food or customer service experience/training in a mid-high volume food service facility or restaurant.
• Willingness to learn the compliance requirements of the USDA National School Lunch Program.
• Positive attitude, strong work ethic, and level-headedness.
• Able to climb stairs and lift up to 50 lbs.
• Interest in and commitment to Genuine Foods’ mission to use food to help students enhance their minds, bodies, and happiness.

Responsabilidades

• Ensure all food being served is up to Genuine Foods' quality while following food safety standards.
• Serve food to students and staff with a positive, upbeat attitude.
• Coordinate with other team members to ensure all food is ready and served on time.
• Keep all areas clean and sanitized.
• Stock and organize all areas of the kitchen/serving area to keep ease of service.
• Alert Site Lead or Manager on duty of any issues promptly.
• Perform any other duties as assigned by supervisor.

Conocimientos

Customer service

Teamwork

Flexibility

Punctuality

Descripción del empleo

Genuine Foods is seeking a dedicated Food Service Worker to support meal service in elementary, middle, or high schools in Rutland, Vermont. You will help finish preparing meals, serve students and staff with a positive attitude, and uphold recipe standards and USDA NSLP compliance.

This role emphasizes teamwork, reliability, and flexibility as you stock, clean, and assist with daily operations. Opportunities to learn culinary skills and advance within Genuine Foods are available, while