School Cafeteria Food Service Worker - Training Provided

Compass Group USA

Minneapolis (MN)

On-site

USD 25,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Willing to train!

Job summary

Compass Group USA is seeking Food Service Workers for Edina Public Schools in Minneapolis, MN. Both full-time and part-time positions are available with schedules Monday through Friday; hours vary. Prior food service experience is preferred, and training is offered.

Pay ranges from $18.00 to $19.00 per hour, with potential referrals and a focus on safety and customer service. Responsibilities include food preparation, serving customers, maintaining cleanliness, and complying with safety

Qualifications

  • Prior food service experience is preferred.

Responsibilities

  • Prepares, presents and serves food as needed.
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.

Skills

Food service experience

Job description

Compass Group USA is seeking Food Service Workers for Edina Public Schools in Minneapolis, MN. Both full-time and part-time positions are available with schedules Monday through Friday; hours vary. Prior food service experience is preferred, and training is offered.

Pay ranges from $18.00 to $19.00 per hour, with potential referrals and a focus on safety and customer service. Responsibilities include food preparation, serving customers, maintaining cleanliness, and complying with safety

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