Sauté Line Cook — Fine-Dining Growth & Stability

Torsap Thai Kitchen; Ridgeland (MS); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Competitive hourly pay

Consistent schedule

Opportunity for growth

Staff meals

Professional kitchen environment

High-quality ingredients

Job summary

Torsap Thai Kitchen in Ridgeland, Mississippi is looking for a skilled line cook to join their team. The ideal candidate will have experience in fine dining or upscale casual dining, strong sauté skills, and an ability to work in a fast-paced environment. Key responsibilities include executing dishes to specification, maintaining a clean station, and collaborating with teammates. The role offers competitive pay, a consistent full-time schedule, and opportunities for growth within a supportive kitchen environment.

Qualifications

• Prior fine dining or upscale casual line cook experience preferred.
• Strong sauté skills including temperature control and multi-tasking.
• Attention to detail in knife skills and cooking.

Responsibilities

• Execute sauté station during service with precision.
• Prepare and cook dishes to chef specifications.
• Maintain clean, organized, and stocked station.
• Communicate clearly with chefs during busy services.

Skills

Fine dining or upscale casual line cook experience

Strong sauté skills

Solid knife skills

Ability to work clean and fast under pressure

Team-oriented mindset

Willingness to learn

Reliable, punctual, and professional

Job description

Torsap Thai Kitchen in Ridgeland, Mississippi is looking for a skilled line cook to join their team. The ideal candidate will have experience in fine dining or upscale casual dining, strong sauté skills, and an ability to work in a fast-paced environment. Key responsibilities include executing dishes to specification, maintaining a clean station, and collaborating with teammates. The role offers competitive pay, a consistent full-time schedule, and opportunities for growth within a supportive kitchen environment.