Satchmo's BBQ & Cajun Front of House Team Member

Satchmo's BBQ & Cajun; Flagstaff (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Opportunities for advancement

Training & development

Job summary

Satchmo's BBQ & Cajun in Flagstaff, Arizona is seeking team members dedicated to providing excellent customer service while ensuring a clean and organized workspace. Candidates should demonstrate a strong work ethic, attention to detail, and teamwork to create a positive dining experience. Opportunities for personal and professional growth are available, along with competitive pay and employee discounts. Join our family-oriented culture that focuses on culinary excellence and community service!

Qualifications

• Strong desire to achieve and excel within the team environment.
• Ability to accurately take customer orders and process payments.
• Willingness to cover shifts and adapt quickly in a fast-paced environment.

Responsibilities

• Ensure a positive, clean, fun, and efficient dining experience.
• Maintain organized work area and assist with opening/closing duties.
• Follow all food safety and sanitation guidelines.

Skills

Great Attitude

Teamwork

Attention to detail

Critical thinking

Customer service

Job description

Benefits

• Competitive salary
• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development

About Satchmo’s and our Mission

Satchmo’s BBQ & Cajun is a local favorite restaurant that has been serving the Flagstaff Community & people all over Arizona and beyond since 2009! We pride ourselves on serving incredible scratch food, creating wonderful customer experiences, and having a robust and healthy culture!

Culture is very important to us here, and we strive to be a company that fosters shared goals in the workplace, strong work ethics, teamwork, creativity, and job satisfaction! Successful team members will put in hard work, have a strong sense of urgency and focus, great multitasking skills, patience, empathy, professionalism, and a passion for making a difference - and in return, will get to work for a company that cares deeply about its staff, just as we do about our customers and the community!

Every day, we strive to achieve positive win‑win scenarios with each other. You will have the opportunity to grow as an individual and a professional here, and in turn profit together as a team. Our team is like a family, and we believe in supporting everyone on their unique pathway to success in their life.

We offer competitive pay, great benefits, and opportunities for growth within the company. We also offer insurance benefits for full‑time employees as well as opportunities to work at fun seasonal events from time to time! Satchmo’s is a place where we are always growing and improving, stepping out of our comfort zone, and staying at the forefront of industry‑standard methods and technology.

We are looking for a few special candidates that have a passionate work ethic, attention to detail, follow‑through, an interest in culinary excellence, and who leave their egos at the door in pursuit of team success. At Satchmo’s, we are never bound by job titles; instead we do what needs to be done to move the company forward, get the job done, and serve our wonderful community every day.

Position Overview & Desired Qualifications

• Great Attitude
• Work as part of a team to ensure a positive, clean, fun, and efficient dining experience for our guests
• Attention to organization, presentation, quality, and details
• A strong desire to achieve and excel. We are always 'training our replacements' here!
• Critical thinking skills
• A strong sense of personal responsibility – hours are based on performance!
• A team‑centric mindset that includes a willingness to cover shifts when possible
• Accurately take customer orders, process payments, and handle cash
• Passion for excellent customer service and making someone’s day!
• Willingness to step out of your role for the good of the team
• A strong sense of urgency and a drive to stay busy – set up your team for success!
• Open to change, ready to adapt at a moment’s notice. Patient and level‑headed.
• Maintain a clean and organized work area; work as a team to achieve this daily!
• Assist with opening and closing duties as needed
• Follow all food safety and sanitation guidelines

Benefits may include

• Competitive Pay
• Flexible scheduling
• Opportunities for advancement and working special events
• Employee discounts on food and merchandise
• Personal and Professional Growth
• Healthy and Professional Culture