Sanitation Technician, Produce Facility (7-Step Clean)

Sysco Corp.; Jessup (Lackawanna County); Sur place; USD 21 000 - 31 000; Plein temps

Résumé du poste

US1601 Coastal Sunbelt Produce, LLC is hiring for a sanitation role responsible for cleaning and sanitizing the FreshPoint Produce Value Added Room(s) and equipment using the 7-Steps of sanitation. The position requires adherence to Food, Sanitation and Safety policies and SQF standards.

Responsibilities include cleaning floors and walls, maintaining cleanliness of facilities, and reporting unsafe conditions. Must be able to work independently and complete duties as assigned by management.

Qualifications

• High school diploma or GED preferred, or equivalent combination of education and experience.
• One-year on-the-job production sanitation experience required.
• Must be 18 years of age.
• Must work independently with minimal supervision and have strong attention to details.
• Certification in material handling equipment or the ability to become certified.

Responsabilités

• Understand and apply the 7-Steps sanitation process when cleaning and sanitizing different types of machinery and equipment.
• Clean and sanitize floors, walls, and specific work areas.
• Adhere to all Food, Sanitation and Safety policies.
• Adhere to proper handling of all produce according to SQF standards.
• Maintain the cleanliness of the facilities by removing trash and debris.
• Address opportunities to improve sanitation with supervision.
• Work with supervisor to ensure proper cleaning practices are followed.
• Report unsafe issues immediately to supervision.
• Observe and enforce safety rules to reduce accidents and injuries.
• Comply with all applicable company policies.
• Perform other duties as requested by management.

Connaissances

Attention to detail

Independent worker

Formation

High school diploma or GED preferred

Description du poste

US1601 Coastal Sunbelt Produce, LLC is hiring for a sanitation role responsible for cleaning and sanitizing the FreshPoint Produce Value Added Room(s) and equipment using the 7-Steps of sanitation. The position requires adherence to Food, Sanitation and Safety policies and SQF standards.

Responsibilities include cleaning floors and walls, maintaining cleanliness of facilities, and reporting unsafe conditions. Must be able to work independently and complete duties as assigned by management.