Sanitation Tech - Night Shift

Golden State Foods; Burleson (TX); On-site; USD 29,000 - 33,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Golden State Foods is seeking a Sanitor on the Day Shift (5:00 PM to 5:00 AM) to uphold safety, sanitation, and quality across the Liquid Product Operations Department. The role involves cleaning, equipment breakdown/reassembly, and strict adherence to environmental and health standards.

Training is provided, with potential for overtime and site-specific bonuses. The position requires a high school diploma or GED and the ability to stand for long periods, lift up to 100 lbs, and operate cleaning

Qualifications

• High school diploma or GED required.
• Comfortable standing for long periods in production environment.
• Able to lift and carry up to 100 lbs.
• Able to wear safety gear and follow safety procedures.

Responsibilities

• Adheres to safety, food safety, quality, and legal compliance.
• Maintain sanitation of the Liquid Product Operations Department including cleaning tasks.
• Break down and reassemble LPO processing equipment as needed.
• Wash, scrub, and clean equipment using chemicals to pass pre-op swabs.
• Observe equipment performance and report problems to supervisor.
• Document completed work as required by supervisor.
• Complete other duties as assigned.

Skills

Stamina

Safety gear

Reading skills

Documentation

Education

High school diploma or GED

Tools

Cleaning equipment

Job description

ABOUT GOLDEN STATE FOODS

Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.

DESCRIPTION

Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.

SANITOR

Day Shift 5:00 PM to 5:00 AM

WHAT YOU'LL DO

• Adheres to safety, food safety, quality, and legal compliance.
• Perform all work in accordance with environmental, health, and safety standards, rules, regulations, and practices of the facility.
• Must be able to pass training/certifications as required for qualifications.
• Responsible for the overall sanitation of the Liquid Product Operations Department, involving dry cleaning, rinsing, sweeping, mopping, scrubbing, etc.
• Ability to break down LPO processing equipment and reassemble equipment.
• Ability to wash, scrub, and clean equipment using chemicals.
• Ensure equipment is cleaned to pass pre-op inspections and swabs.
• Observe and analyze equipment performance and report any problems to your supervisor.
• Document completed work as required by the supervisor.
• Compliance with all other duties as assigned.

WHAT YOU'LL NEED

• High school diploma or GED required.
• You should be comfortable working on your feet for long periods, moving around the production area, and using cleaning tools and equipment.
• This role includes frequent bending, reaching, twisting, gripping, and occasional climbing, kneeling, and lifting.
• You may occasionally lift and carry heavy items, up to 100 lbs, as part of the job.
• You must be able to wear required safety gear, follow safety procedures, and work around cleaning chemicals and operating equipment.
• The environment is wet, noisy, and fast-paced, and may include slippery surfaces, temperature changes, and elevated work areas.
• You should be able to read simple instructions, write basic notes, and use basic math for production paperwork.
• Training is provided, but you should be comfortable learning equipment cleaning procedures, safe chemical handling, and sanitation standards.

PAY & BENEFITS

Pay Range (Base Pay): $21.20/hr. – $23.84/hr.

Other Compensation: May include shift differentials, overtime pay, bonuses, or other incentive pay as applicable to the position and location.

Health and Wellness: Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts (FSA), Employee Assistance Program (EAP), Voluntary Insurance (Accident, Critical Illness, Hospital Indemnity, Legal, Life, and AD&D); Pet Insurance

Retirement Benefits: 401(k)

Paid Time Off (PTO): Includes vacation, sick leave, and paid company holidays provided in accordance with company policy and applicable state and local laws.

WHY JOIN US

Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.

Join GSF and grow your career with a global food industry leader who:

• People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
• Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
• People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
• Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
• Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.

EQUAL OPPORTUNITY EMPLOYER

We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.