Sanitation Supervisor

DSJ Global; Reno (NV); On-site; USD 70,000 - 80,000; Full time

Job summary

A food manufacturing company located in Reno, NV is seeking a highly motivated Sanitation Supervisor. The role involves leading sanitation activities to ensure compliance with food safety standards, managing a sanitation team, and implementing sanitation processes in a dynamic environment. Candidates should have over 3 years of experience in food manufacturing sanitation and a strong understanding of industry regulations. This is a full-time position offering competitive compensation.

Qualifications

• 3+ years of sanitation experience in food manufacturing industry.
• Strong knowledge of GMPs, HACCP, SSOPs, and allergen control programs.
• Previous leadership experience managing sanitation teams.

Responsibilities

• Develop and maintain sanitation programs for compliance.
• Supervise and train sanitation team members.
• Monitor sanitation effectiveness through inspections.

Skills

GMPs

HACCP

Leadership

Microsoft Office

Job description

Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base Pay Range

$70,000.00/yr - $80,000.00/yr

Our client is a food manufacturing company that is seeking a highly motivated Sanitation Supervisor to lead and oversee all sanitation activities within a dynamic manufacturing environment. This role is critical to ensuring compliance with food safety standards, regulatory requirements, and company policies. The ideal candidate will have experience managing sanitation programs in a food production setting and a strong understanding of GMPs and HACCP principles.

Key Responsibilities

• Develop, implement, and maintain sanitation programs to ensure compliance with food safety regulations and company standards.
• Supervise and train sanitation team members, fostering a culture of safety and accountability.
• Schedule and coordinate cleaning and sanitation activities for production equipment and facility areas.
• Monitor and verify sanitation effectiveness through inspections and documentation.
• Collaborate with Quality Assurance and Production teams to resolve sanitation-related issues.
• Maintain accurate records for audits and regulatory compliance.
• Manage inventory of cleaning supplies and ensure proper usage of chemicals and equipment.
• Drive continuous improvement initiatives to enhance sanitation processes and efficiency.

Qualifications

• 3+ years of sanitation experience in food manufacturing industry.
• Strong knowledge of GMPs, HACCP, SSOPs (Sanitation Standard Operating Procedures), and allergen control programs.
• Familiarity with chemical handling, dilution systems, and CIP (Clean-In-Place) processes.
• Previous leadership experience managing sanitation teams in a high-volume production environment.
• Ability to interpret and implement FDA, USDA, and third-party audit requirements.
• Skilled in troubleshooting sanitation issues and implementing corrective actions.
• Excellent communication and organizational skills.
• Proficiency in Microsoft Office and familiarity with sanitation documentation systems.

Seniority Level

Mid-Senior Level

Employment Type

Full-time

Job Function

Quality Assurance

Industry

Food and Beverage Manufacturing

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