Sanitation Operator II: Fresh Mozzarella Production

Lactalis American Group; Nampa (ID); On-site; USD 20,664,000 - 24,797,000; Full time

Job summary

Lactalis American Group in Nampa, Idaho, is hiring a Production Operator II – Sanitation for Fresh Mozzarella. You disassemble and clean machinery, inspect equipment, and ensure sanitation standards are met to keep production running smoothly.

The role emphasizes teamwork, adherence to safety, and effective communication with line workers and supervisors. Prior food manufacturing or cleaning experience is a plus, with opportunities for training and development.

Qualifications

• High School Diploma or GED preferred but not required.
• Experience in food manufacturing a plus.
• No specialized knowledge required.

Responsibilities

• Disassembles machine lines to clean and disinfect.
• Performs daily swabs of equipment.
• Reassembles equipment and prepares for production to resume on time.
• Maintains clean and organized work area.
• Interacts with associates to maintain efficient process flow.
• Maintains open line of communication with line workers and supervisor.
• Performs sanitation duties as assigned.
• Reports problems to the on-duty supervisor.
• Attends departmental meetings and training as assigned.
• Takes necessary measures to address unsafe acts or environments.
• Performs other duties as assigned.

Skills

Oral communication

Written communication

Customer service

Teamwork

Safety awareness

Attendance

Education

High School Diploma/GED

Job description

Lactalis American Group in Nampa, Idaho, is hiring a Production Operator II – Sanitation for Fresh Mozzarella. You disassemble and clean machinery, inspect equipment, and ensure sanitation standards are met to keep production running smoothly.

The role emphasizes teamwork, adherence to safety, and effective communication with line workers and supervisors. Prior food manufacturing or cleaning experience is a plus, with opportunities for training and development.