Sanitation Lead 3rd Shift Overnight

Surlean Foods; Dallas (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Surlean Foods is seeking a dedicated sanitation supervisor to lead and inspire a team in a high-demand food manufacturing environment. You will oversee cleaning, sanitizing, and PPE compliance while ensuring adherence to QA and USDA standards.

Responsibilities include guiding daily operations, maintaining housekeeping, training team members, and collaborating with other department managers to continuously improve sanitation processes and food safety outcomes.

Qualifications

• Minimum 3 years supervisory/lead experience in industrial food cleaning and sanitation.
• Experience in industrial food-related cleaning and sanitation.
• Ability to lift 50 pounds on a consistent basis.
• Able to work third shift and weekends.
• Must have basic computer skills.
• Must understand sanitation/chemicals.

Responsibilities

• Inspire and motivate the team to achieve customer satisfaction.
• Prioritize workload and assign tasks for efficient service.
• Monitor and ensure PPE compliance and safe work environment.
• Maintain plant cleanliness and sanitation per QA and USDA standards.
• Provide training and coaching to team members.
• Collaborate with other department managers to implement best practices.

Skills

Leadership skills

Extreme temperatures

Wet environment

Basic computer skills

Sanitation/chemicals

Interdepartmental communication

Job description

Purpose:

Continuously coaching, improving and maximizing team skills to achieve Surlean Foods goals all while providing the required sanitizing process to ensure that all manufacturing areas are meeting expectation.

Responsibilities:

• Inspire and motivate the team to achieve the highest level of customer satisfaction by:
• Ensure that all team members are prioritizing workload so that they know what to do and when to do it to best serve all customers.
• Actively listen to all concerns and obstacles to facilitate with the team solutions.
• Foster an environment of open, two-way communication to share best practices.
• Actively complete cleaning and sanitizing the plant quickly and efficiently in a relatively short time period.
• Consistently using analytical skills to quickly execute decisions with the involvement of team members to ensure the best outcome for the organization by:
• Implementation and execution of proper PPE to ensure the safest work environment.
• Diligently maintain and execute all training modules.
• Ensure operation housekeeping and sanitation are in good order by adhering to Q.A. and USDA standards.
• Actively serving as a role model to aspire team members to go above and beyond in achievements and performance by:
• Actively demonstrate high standards and belief in everyone’s ability to attain and surpass the organizations expectation.
• Flawlessly use constructive feedback and positive reinforcement to positively impact peers through meaningful feedback.
• Proactively work to assist others in meeting Surlean foods objectives.

Knowledge, Skills and Abilities:

Must be able to work in extreme temperatures

Ability to work in wet environment

Must have basic computers skills

Must have a basic understanding of sanitation/chemicals

Must be able to interact with other Department Managers/Team Managers

Must possess leadership skills

Must be able to work third shift and weekends

Ability to lift 50 pounds on a consistent basis

Experience:

• Supervisory/Lead: 3 year (Required)
• Industrial Food Related Cleaning and Sanitation: 3 year (Required)