Sanitation Laborer - 1st Shift (Friday - Tuesday)

Martin's Famous Pastry Shoppe, Inc.

Chambersburg (Franklin County)

On-site

USD 25,000 - 36,000

Full time

2 days ago
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Benefits offered by this job

Health Insurance (Medical, Dental &amp
Health Savings Account
Vacation/PTO
401K
Profit Sharing Bonus
Weekend Premium Pay

Job summary

Martin's Famous Pastry Shoppe, Inc. is hiring a Sanitation Laborer to help maintain food safety across production facilities. You will follow SOPs, operate cleaning equipment, and work with sanitation, production and maintenance teams to ensure audit-ready cleanliness.

The role offers a 22.21 USD hourly pay, weekly payroll, weekend premium, profit sharing and comprehensive benefits including health insurance and a 401K plan. Some overtime may be required.

Qualifications

  • High School Diploma or GED.
  • Related experience in bakery or manufacturing industries.
  • Experience with boom and scissor lifts.

Responsibilities

  • Contributes to the culture by exceeding quality expectations through cleaning and sanitizing the interior and exterior of the production facility.
  • Rigorously follows the master cleaning schedule to prepare the plant to be in audit ready status at all times.
  • Works with pre mixed chemical cleaning agents to clean, sanitize and return production facility to operation.
  • Diligently cleans lint, dust, oil, grease, and debris from production facility including machines, overhead pipes, screens and filters.
  • Efficiently operates pressure washer, rack washer, floor scrubber, scissor lift, and forklift, according to equipment specifications.
  • Thoroughly disassembles, cleans and reassembles equipment and return to operational state for next production run.
  • Transports trash and waste to tilt truck and disposal area.
  • Maintains cleanliness outside the Bakery facility including silos, front entrance, exterior dock doors, and sewage treatment plant.
  • Works with integrity to adhere to safety, food safety, quality, and Good Manufacturing Practices.
  • Wears personal protective equipment (safety eyewear, gloves, face shield, etc.).
  • Uses lockout/tagout procedures designated for equipment.
  • Looks for ways to improve and promote quality of work; Applies feedback to improve performance.
  • Reports safety, food safety, and quality problems to personnel with authority to initiate action.

Education

High School Diploma or GED

Job description

Are you mechanically inclined? Do you like taking machines apart and putting them back together? Do you have experience using hand tools or industrial chemicals? If so…..

Come join our Team as a Sanitation Laborer! We started with pastries handmade by Lois and Lloyd Martin produced inside of a garageand we have boomed into a multi-facility company where our many products are produced by machines and shipped domestically and internationally. Talk about a rich history and exciting future!As an employer of choice, we offer physical, emotional, financial and professional benefits including 401K, disability insurance and paid holidays.

As a member of the Martin’s Family, the Sanitation Laborer is responsible for maintaining the food safe quality of our product by following standard operating procedures to exceed industry and federal cleaning and sanitizing requirements. Someone who is a proactive thinker by continuously leaning about federally mandated standards, is innovative, efficient, and effective in the cleaning and sanitizing processes.This individual works diligently to unify the Martin’s team through open communication channels with sanitation, production, and general maintenance.

Pay rate:
  • $22.21/ hour – Paid Weekly!

  • Weekend Premium pay

  • Profit Sharing Bonus

  • 401K Profit Sharing

  • Health Insurance (Medical, Dental & Vision)

  • Health Savings Account

  • Vacation/PTO

  • And Much More!

Schedule:
  • 5:30am - 12:30pm on their designated rotation.

  • There are certain times during the year when there will be scheduled required over-time.

  • Days and times are subject to change as business needs change, to include working on Sundays, days off and Holidays.

Essential Duties and Responsibilities: (Other duties may be assigned)
  • Contributes to the culture by exceeding quality expectations through cleaning and sanitizing the interior and exterior of the production facility.

  • Rigorously follows the master cleaning schedule as instructed to prepare the plant to be in audit ready status at all times.

  • Works with pre mixed chemical cleaning agents to clean, sanitize and return production facility to operation.

  • Diligently cleans lint, dust, oil, grease, and debris from production facility including machines, overhead pipes, screens and filters.

  • Efficiently operates pressure washer, rack washer, floor scrubber, scissor lift, and forklift, according to equipment specifications.

  • Thoroughly disassembles, cleans and reassembles equipment and return to operational state for next production run.

  • Transports trash and waste to tilt truck and disposal area.

  • Maintains cleanliness outside the Bakery facility including silos, front entrance, exterior dock doors, and sewage treatment plant.

  • Works with integrity to adhere to safety, food safety, quality, and Good Manufacturing Practices.

  • Wears personal protective equipment (safety eyewear, gloves, face shield, etc.).

  • Uses lockout/tagout procedures designated for equipment.

  • Looks for ways to improve and promote quality of work; Applies feedback to improve performance.

  • Reports safety, food safety, and quality problems to personnel with authority to initiate action.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience:
  • High School Diploma or GED;

  • Related experience in bakery or manufacturing industries.

  • Experience with boom and scissor lifts.

While performing the duties of this job, the employee is required to use hands to finger, handle, or feel; reach with hands and arms; talk or hear and smell. The employee must walk, sit, climb, balance, stoop, kneel or crouch. The employee is required to frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required include close vision, distance vision, color vision, peripheral vision and depth perception.

We are an Equal Opportunity Employer

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