Sandwich Artist

Global Partners LP

West Rutland (VT)

On-site

USD 20,664 - 26,174

Part time

14 days+
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Benefits offered by this job

Competitive pay
Health & Wellness
401(k) match
Professional Development

Job summary

Global Partners LP is seeking a friendly Sandwich Artist to greet guests, prepare product, and maintain safety and sanitation standards at our Vermont location. You will work with a team to deliver fast, accurate service in a busy restaurant setting.

This role offers competitive pay, flexible hours, and opportunities for growth within a stable, customer-focused company that values diversity and community involvement.

Qualifications

  • Must be available to work flexible hours that may include early mornings, weekends and/or holidays.
  • Must be able to lift and carry up to 50 lbs.
  • Must have reliable transportation and a valid driver's license.
  • Must be able to work any area of the restaurant when needed.
  • Applicants must be at least 16 years old.

Responsibilities

  • Greet guests and explain menu items accurately.
  • Record orders and handle payments using the POS system.
  • Prepare food neatly, in a timely manner per formulas.
  • Restock items to ensure adequate supply during shifts.
  • Follow food safety and sanitation standards and keep work areas clean.
  • Complete light paperwork and adhere to company procedures.
  • Maintain professional appearance and comply with operating manuals.

Skills

Flexible hours
Physical stamina
Reliable transportation

Tools

POS system

Job description

Our Sandwich Artist will be responsible for greeting and serving guests, preparing product, maintaining food safety and sanitation standards, and processing light paperwork. Exceptional guest service is a major component of this position.

About the Role

At Global Partners, business starts with people. Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other—and that belief continues to guide us.

The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we're proud to fuel communities responsibly and sustainably. We show up every day with grit, passion, and purpose—anticipating needs, building lasting relationships, and creating shared value.

Responsibilities
  • Demonstrates a complete understanding of menu items and explains them to guests accurately.
  • Uses Point of Sale system/cash register to record the order and compute the amount of the bill.
  • Collects payment from guests and makes change. Performs Cash‑In Procedure – accounting for all forms of money, bread, etc., during the shift.
  • Prepares food neatly, according to formula, and in a timely manner.
  • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
  • Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up. Cleans and maintains all areas of the restaurant to promote a clean image.
  • Performs light paperwork duties as assigned.
  • Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning. Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway Operations Manual: Daily Procedures.
  • Maintains a professional appearance and grooming standards as outlined in the Subway Operations Manual. Completes University of Subway courses as directed.
  • Ensure compliance with applicable health codes and regulations.
  • Follow food safety best practices.
  • Other duties as assigned by supervisor.
Qualifications
  • Must be available to work flexible hours that may include early mornings, weekends and or holidays.
  • Must be able to perform the following physical behaviors repetitively throughout a shift: standing, walking, handling, reaching horizontally, grasping firmly, reaching above the shoulder, reaching below the waist, pushing buttons, bending, stooping, squatting, crouching.
  • Must be able to lift and carry up to 50 lbs.
  • Must have reliable transportation and a valid driver's license.
  • Must be able to work any area of the restaurant when needed.
  • Applicants must be at least 16 years old.
  • Minors may ONLY use OSHA approved knives.

Pay Range $15.43 - $18.64

Benefits
  • Competitive Pay – We offer competitive salaries and opportunities for growth within.
  • Health & Wellness – Medical, Dental, Vision and Life Insurance. Along with additional wellness support.
  • 401(k) – We offer a match component. We also provide tuition reimbursement; this benefit is offered after 6 months of service.
  • Professional Development – We value lifelong learning and have many internal development programs and access to other on-demand learning for continued career growth.

These commitments are offered to employees in permanent roles, as part of our support for long‑term growth and success.

Global Partners LP is an equal opportunity employer. We foster a company culture where ideas from all people help us grow, move and thrive. We embrace the diversity of all applicants and do not discriminate against race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state or local law. If you have a disability and need an accommodation to apply, please contact our recruiting department at 781-747-9675 or 781-7GP-WORK.

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