Sandwich Artist

Subway - 11910-0; Swannanoa (NC); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course-

Hands on career experience in a rest

Job summary

Subway team members provide friendly guest service, prepare fresh food, and maintain a clean, welcoming restaurant. You’ll work with teammates to ensure orders are fulfilled from start to finish and help create a positive dining experience for every guest.

Education is minimal with no previous experience required; positions include full-time/part-time and varied shifts; compensation to be discussed.

Qualifications

• Guest experience and service skills required.
• Ability to follow written and verbal instructions.
• Comfortable working in a fast-paced restaurant environment.

Responsibilities

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

Skills

Guest service

Communication

Team player

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience


• Preparing and serving great food


• Keeping restaurants clean and beautiful


• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish


• Upholding food safety standards as you prepare and serve fresh food daily


• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts


• Scholarship Opportunities


• Opportunity to earn University course credits


• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed