Sandwich Artist

Subway - 43136-0; St. Marys (WV); On-site; USD 14,000 - 19,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarships

University credits

Career experience

Job summary

Subway Team Member in St. Marys, WV, focuses on guest experience, food preparation, cleanliness, and teamwork. You will greet Guests, recommend meal options, and fulfill orders from start to finish in a fast-paced environment.

No experience required; training provided. Full-time and part-time shifts with day and evening hours. Benefits include brand discounts, scholarships, university course credits, and hands-on restaurant experience.

Qualifications

• No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Willingness to work in a fast-paced restaurant environment.
• Ability to lift 10–30 pounds.

Responsibilities

• Operate a computerized Point of Sale system/cash register.
• Work with Guests to knowledgeably recommend meal options and fulfill their orders from start to finish.
• Uphold food safety standards as you prepare and serve fresh food daily.
• Work with teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests.

Skills

Guest experience

Food safety

Teamwork

Communication

Education

Some high school or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education

Some high school or equivalent

Experience

No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location