Sandwich Artist

Subway; Springlee (KY); On-site; USD 14,000 - 18,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands on career experience in a restaurant business

Job summary

Subway in Springlee, Kentucky is hiring Sandwich Artists to join their team. You will focus on providing an excellent guest experience, preparing great food, and maintaining a clean and beautiful restaurant environment.

This role requires no previous experience and offers brand partnership discounts, scholarship opportunities, and a chance to earn university credits. Full-time and part-time shifts available.

Qualifications

• Ability to understand and implement written and verbal instruction.
• No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location.

Responsibilities

• Provide an excellent guest experience by fulfilling orders.
• Uphold food safety standards preparing and serving fresh food.
• Maintain cleanliness and a pleasant atmosphere in the restaurant.

Skills

Guest experience

Food preparation

Cleanliness

Teamwork

Education

Some high school or equivalent

Tools

POS system

Job description

As part of the Subway Team, you as a Sandwich Artist will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

Prerequisites

• Education: Some high school or equivalent
• Experience: No previous experience required

Essential Functions

Ability to understand and implement written and verbal instruction.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

You will receive training on your roles and responsibilities.

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location.

Compensation

To be discussed