Sandwich Artist

Subway - 17090-0; Spokane (WA); On-site; USD 20,664,000 - 24,797,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway - 17090-0 is seeking a Team Member to deliver an exceptional guest experience, prepare and serve great food, and maintain a clean, welcoming restaurant environment. You will collaborate with teammates to ensure smooth operations and guest satisfaction.

No prior experience is required, and the position offers training with both full-time and part-time shifts available. Compensation is at minimum wage with opportunities to grow within the restaurant network.

Qualifications

• No previous experience required
• Some high school or equivalent
• Ability to understand and implement written and verbal instruction.
• Ability to lift 10–30 pounds and stand/walk during shift

Responsibilities

• Provide an excellent Guest experience from start to finish
• Prepare and serve fresh food while following Subway standards
• Keep the restaurant clean and welcoming for Guests
• Work with teammates to ensure smooth restaurant operations

Skills

Guest service

Food safety

Team player

Cash handling

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Minimum Wage