Sandwich Artist

Subway; Saint George (UT); On-site; USD 27,000 - 33,000; Full time

Benefits offered by this job

Brand discounts

Scholarship opportunities

Course credits

Career experience

Job summary

Subway Team Member in Utah seeks friendly individuals to join the team. You will greet guests, help them choose meal options, and complete orders from start to finish in a fast-paced environment.

No prior experience required; training provided. Education is minimal; positions include Full Time/Part Time with Day, Evening and Weekend shifts. Compensation: to be discussed.

You will keep the dining area clean, uphold food safety standards, and contribute as part of a friendly Subway team.

Qualifications

• Ability to understand and implement written and verbal instructions.
• Physical ability to lift up to 30 pounds and stand/walk for long periods.

Responsibilities

• Assist Guests to select meal options and fulfill orders from start to finish.
• Uphold food safety standards while preparing and serving fresh food daily.
• Maintain cleanliness and a pleasant dining environment with team members.

Skills

Guest experience

Food preparation

Teamwork

Cleanliness

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed