Sandwich Artist

Subway - 19769-0; Saint Francis (MN); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands on career experience in a restaurant business

Job summary

Subway - 19769-0 in Saint Francis, Minnesota is hiring a Sandwich Artist® to provide excellent guest experiences by preparing and serving food. Responsibilities include fulfilling guest orders, maintaining cleanliness, and upholding food safety standards. This role requires minimal education (some high school) and no prior experience. Positions vary from full-time/part-time and shifts may include day, evening, and weekends. The position offers benefits like discounts and scholarship opportunities.

Qualifications

• Ability to understand and implement written and verbal instruction.
• Ability to work any area of the restaurant as needed and operate Point of Sale system/cash register.
• Must be able to bend, stand, and walk the entire workday.
• Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Responsibilities

• Recommend meal options and fulfill orders from start to finish.
• Uphold food safety standards and serve fresh food daily.
• Work with teammates to maintain restaurant cleanliness and a pleasant atmosphere.

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key responsibilities

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

Benefits

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

Prerequisites

Education: Some high school or equivalent

Experience: No previous experience required

Essential Functions

Ability to understand and implement written and verbal instruction.

Physical Requirements

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

You will receive training on your roles and responsibilities.

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location.

Compensation

Compensation: To be discussed