Sandwich Artist

Subway - 12800-0; Pooler (GA); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway is seeking a Team Member (Sandwich Artist) to focus on guest experience, food preparation, and restaurant cleanliness. You will work with guests to recommend meals, handle orders end-to-end, and uphold food safety standards in a fast-paced environment.

You will collaborate with teammates to keep all areas clean and maintain a welcoming atmosphere, with opportunities to learn and grow within the restaurant business. Training is provided, and shifts vary by location.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.

Responsibilities

• Provide an excellent Guest experience.
• Prepare and serve great food.
• Keep the restaurant clean and beautiful.
• Be a Team player.
• Assist guests with meal options and fulfill orders from start to finish.
• Uphold food safety standards while preparing and serving fresh food daily.
• Work with teammates to maintain a clean, pleasant restaurant environment.

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed