Sandwich Artist

Harri; Kaneohe (HI); On-site; USD 19,000 - 23,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway is seeking Team Members to provide friendly guest service, assemble and serve fresh sandwiches, and maintain a clean, welcoming restaurant environment.

You will work with a team to ensure accurate orders, uphold food safety standards, and create a positive experience for every guest. No previous experience required; training provided; flexible shifts vary by location.

Qualifications

• Some high school or equivalent.
• No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Physical ability to stand, walk, and lift up to 30 pounds.
• Must be able to work flexible shifts including day/evening/weekend.

Responsibilities

• Provide an excellent Guest experience from start to finish.
• Prepare and serve fresh food while upholding Subway standards and food safety.
• Keep the restaurant clean and welcoming, working with teammates.

Skills

Guest experience

Food safety

Food preparation

Cleanliness

Teamwork

Education

High school or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education

Some high school or equivalent

Experience

No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Minimum Wage