Sandwich Artist

Subway - 30231-0; Evanston (WY); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course-

Job summary

Subway Team Member in Evanston, WY is seeking a friendly individual to assist guests with meal options from start to finish, prepare and serve fresh food daily, and maintain a clean, welcoming restaurant environment. Training will be provided; no prior experience is required. This role involves teamwork and adherence to food safety standards in a fast-paced setting.

Position offers on-site work with varied shifts, and opportunities to learn through hands-on experience in the restaurant industry.

Qualifications

• No prior experience required.
• Willingness to learn and follow instructions.
• Ability to work in a fast-paced restaurant environment.

Responsibilities

• Assist guests with meal options from start to finish.
• Prepare and serve fresh food daily.
• Maintain cleanliness and a pleasant atmosphere for guests.
• Operate the POS system and handle cash/register tasks.

Skills

Guest experience

Food safety

Teamwork

Food knowledge

Education

Some high school or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed