Sandwich Artist

Harri; Eau Claire (WI); On-site; USD 1,653,000 - 2,066,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands on career experience

Job summary

Subway team members provide an excellent Guest experience by preparing and serving fresh food, while following safety standards and working as a cohesive team. This entry-level role requires no prior experience; a high school diploma or equivalent is preferred. Training will be provided.

Positions may be full-time or part-time with day, evening, and weekend shifts depending on location. Benefits include brand discounts, scholarship opportunities, the potential to earn university credits, and

Qualifications

• No prior experience required.
• Some high school or equivalent education.
• Ability to understand and execute written and verbal instructions.

Responsibilities

• Provide an excellent Guest experience from start to finish.
• Prepare and serve fresh food while maintaining safety standards.
• Keep restaurant clean and welcoming and work as part of a team.

Skills

Guest experience

Food safety

Teamwork

Communication

Education

High school or equivalent

Tools

POS/cash register

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education

Some high school or equivalent

Experience

No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed