Sandwich Artist

Harri; De Motte (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway Team Member at our location in Indiana requires a friendly, customer-focused approach. You will assist guests, take and fulfill orders from start to finish, and help keep the restaurant clean and welcoming. Training is provided, and shifts include day/evening/weekends, with compensation to be discussed.

No prior experience is required; education can be as minimal as some high school or equivalent. Team players will thrive in a fast-paced environment and enjoy hands-on experience in the

Qualifications

• No formal experience required; education: some high school or equivalent.
• Ability to understand and implement written and verbal instructions.

Responsibilities

• Assist guests by knowledgeably recommending meal options and fulfilling orders from start to finish.
• Uphold food safety standards while preparing and serving fresh food daily.
• Work with teammates to keep all areas of the restaurant clean and maintain a pleasant atmosphere.

Skills

Guest service

Teamwork

Food safety

Adaptability

Education

High school or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed