Saltgrass Busser

The Post Oak; Colorado; On-site; USD 19,000 - 21,000; Full time

Benefits offered by this job

Training programs

Dining discounts

Flexible schedules

Health benefits

Dental & vision

Paid sick leave

Advancement opportunities

Volunteer opportunities

Inclusive workplace

Job summary

The Post Oak in Colorado is seeking a Busser (Restaurant) to support servers and keep the dining room, lobby, and restrooms clean and inviting. You will reset tables for new guests and help maintain a polished service area.

No prior experience is required, training is provided. Candidates must be at least 18, able to lift heavy objects, have good people skills and a neat appearance, and read, write, speak and understand English. Pay range: USD 14.00–15.00 per hour; tipped position.

Qualifications

• Prior experience is preferred, but training is available.
• Able to lift and move heavy objects.
• Good people skills and a well-groomed appearance.
• Must read, write, speak and understand English.
• Must be at least 18 years old.

Responsibilities

• Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees
• Assist servers to provide the highest quality dining experience possible consistent with restaurant and regulatory guidelines
• Remove used tableware and reset tables; provide clean and polished utensils, organize condiments, spot sweep carpets, wipe off chairs
• Replenish station and restroom supplies as needed

Skills

People skills

English proficiency

Physical fitness

Job description

Overview

Busser (Restaurant)

A Busser (Restaurant) is responsible for ensuring the dining room, lobby, service areas, and restrooms are clean, stocked and visually appealing. Bussers assist servers by resetting tables for the next guests.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple health benefit plans to suit your needs
• Dental, vision, voluntary life, short term disability
• Paid sick leave
• Opportunities for advancement
• Community volunteer opportunities through Landry's League
• Positive and respectful work environment where diversity is valued

Responsibilities

• Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees
• Assist servers to provide the highest quality dining experience possible consistent with restaurant and regulatory guidelines
• Remove used tableware and reset tables; provide clean and polished utensils, organize condiments, spot sweep carpets, wipe off chairs
• Replenish station and restroom supplies as needed

Qualifications

• Have prior experience, but we are willing to train the right candidate
• Capable of lifting and moving heavy objects
• Have good people skills and a well-groomed appearance
• Have the ability to read, write, speak and understand English
• Are at least 18 years old

*Applications are accepted on an ongoing basis.

Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

Pay Range

USD $14.00 - USD $15.00 /Hr.

Tipped Position

This position earns tips.