Sales Associate - Casa de Sweets

Casa de Fruta

Hollister (CA)

On-site

USD 21,000 - 28,000

Full time

8 days ago
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Job summary

Casa de Fruta in Hollister, CA seeks a seasonal team member to provide excellent customer service and assist on the floor and at the registers.

Responsibilities include greeting guests, processing transactions accurately, stocking, merchandising, and following safety guidelines. Must obtain California Food Handlers Certificate within 30 days of employment; cash handling may require maintaining minimal discrepancies.

Qualifications

  • Able to perform basic math operations.
  • Able to follow verbal and written instructions.
  • Able to independently evaluate conditions against standards.

Responsibilities

  • Be friendly and helpful to all customers consistently.
  • Promptly greet and acknowledge every guest with a smile or verbal greeting.
  • Always put the customer's needs first.
  • Suggest additional items to customers.
  • Accurately complete sales transactions and maintain cash/media accuracy at registers.
  • Ring items at correct prices and maintain proper till control.
  • Minimize cash discrepancies to within +/- $5 per day.
  • Thank customers at the end of the transaction.
  • Handle difficult situations professionally.
  • Follow drink recipes when preparing drinks.
  • Assist in floor moves, merchandising, and display maintenance.
  • Stock the floor as needed and keep store clean.
  • Complete housekeeping tasks as needed.
  • Follow recipes and portion control of produced items.
  • Dispose of cull items properly and label paperwork.
  • This list is not exhaustive.

Skills

Basic math
Follow instructions
Independent evaluation

Education

California Food Handlers Certificate within 30 days

Job description

THIS IS A SEASONAL POSITION, WITH THE OPPORTUNITY TO STAY ON AFTER THE SEASON.

Company Conformance Statements

In the performance of their respective tasks and duties all employees are expected to conform to the following:

  • Perform quality work within deadlines, with or without direct supervision
  • Interact professionally with other employees, guests and suppliers
  • Work effectively as a team contributor on all assignments
  • Work independently while understanding the necessity for communicating and coordinating work efforts with other employees and organizations
  • Follow all rules, policies and safety guidelines for tasks/job
  • Perform any additional tasks as required
Position purpose:

To provide excellent customer service to our customers

Responsibilities/Duties/Functions/Tasks:
  • To be friendly and helpful to all customers consistently
  • To promptly greet and acknowledge every guest around you with a smile and/or verbal greeting
  • Always put the customer's needs first above all other duties
  • Suggest additional items to the customer
  • Accurately and efficiently complete all sales transactions and maintain proper cash and media accountabilities at registers
  • Ring each item on the correct key at the proper price
  • Minimize cash discrepancies so they do not exceed +/- $5.00 per day
  • Thank all customers at the end of the transaction
  • Handle difficult/challenging situations with a high level of professionalism
  • Follow simple drink recipes when preparing drinks
  • Assist in floor moves, merchandising, and display maintenance
  • Stock the floor as needed.
  • Keep the store clean and free of debris on the floor and counter tops
  • Complete housekeeping tasks as needed
  • Follow recipes and portion control of produced items in the store
  • Dispose of cull items properly and place on the correct paperwork
  • The responsibilities and duties are not limited to those mentioned above.
Qualifications:
  • Able to have basic math skills
  • Able to follow verbal and written instructions
  • Able to independently evaluate current conditions against standard and perform tasks necessary to bring areas to standard.
Special Position Requirements:
  • Must obtain California Food Handlers Certificate within 30 days of employment
  • Cash handling is required. Cash discrepancies must not exceed +/- $5.00 per day
  • Some exposure to cleaning products, (bathroom and toilet cleansers, window cleaners, wax, wax stripper, graffiti remover, paint remover etc), paint, and other chemicals is required
Equipment used:

glass handling, deli slicer, knives, tortilla warmer, hot beverage equipment, CO2

Work Requirements:
  • Standing/walking (operating cash register, working in deli, working on floor) - C
  • Lifting up to 10 lbs (merchandising, stocking, cleaning) - F
  • Repetitive pushing/pulling (scrubbing, wiping, mopping, sweeping, scraping, etc) - O
  • Climbing
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