Salad Maker - High-Energy Kitchen, Free Meals, Growth

The Press Club Grill; Berkeley (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Competitive pay + tips

Free meals during shifts and discount

Opportunities for development and成长

Fun and inspiring work environment

Job summary

Tender Greens is seeking a Salad Maker who has a passion for food, a can-do spirit, high energy and are able to work in a fast-paced environment.

As a Salad Maker, you are responsible for cold food preparation, including washing, cutting, and portioning ingredients, ensuring timely service and proper storage. The role emphasizes sanitation and teamwork to deliver a consistently great guest experience.

Qualifications

• 1+ year of work experience in a high-volume restaurant.
• Must be 18 years of age or older.
• A warm, authentic, helpful, and efficient nature.
• Excellent communication and an outgoing personality.
• A high level of resourcefulness and initiative, be a result oriented individual.
• Proactive and resourceful in solving problems and working under pressure.

Responsibilities

• Preparing, washing, peeling, and/or cutting various food to be cooked or served.
• Preparing all food items to order, following standard recipes and procedures within specified time limits.
• Ensuring that guests orders are properly portioned and ready to be served.
• Carrying equipment, food supplies, and utensils to and from work and storage areas.
• Ensuring that all equipment, utensils, work areas, dishes are clean.
• Ensuring that foods are properly stored and labeled in containers and storage areas to prevent spoilage.
• Following all sanitation guidelines.

Skills

High energy

Communication

Team player

Problem solving

Job description

Tender Greens is seeking a Salad Maker who has a passion for food, a can-do spirit, high energy and are able to work in a fast-paced environment.

As a Salad Maker, you are responsible for cold food preparation, including washing, cutting, and portioning ingredients, ensuring timely service and proper storage. The role emphasizes sanitation and teamwork to deliver a consistently great guest experience.