Room Service Ambassador - 24 Hours per Week - Days/Weekends

CO125 Nebraska Methodist Hospital; États-Unis; Sur place; USD 17 000 - 21 000; Plein temps

Résumé du poste

Nebraska Methodist Health System in Omaha, NE, is seeking a Room Service Assistant to support patient meals and dining services. You will assemble and deliver trays, interact with patients and staff, and ensure timely, accurate service in a hospital setting.

Schedule: Sat-Sun 6:30am to 3:00pm with one additional weekday; Benefits eligibility for full-time status. Ideal candidates have a High School diploma and 6 months of food service experience, preferably in hospitality.

Qualifications

• Education: High School diploma or GED preferred.
• Experience: 6 months food service experience preferred, hospitality industry.
• License/Certifications: Food Handler's Certificate preferred.
• Strong verbal communication skills.
• Strong customer service skills.
• Ability to read, write, and follow written and oral instructions accurately.

Responsabilités

• Prepares assembly area for room service tray production and maintains cleanliness.
• Ensures adequate food and supplies and maintains par levels.
• Assembles and delivers patient food trays to rooms following Room Service guidelines.
• Assists with production and preparation of food items for timely Room Service orders.
• Interacts with patients, families, staff with welcoming professional service.
• Assists patients with pre-meal service, including removing lids and opening packets.
• Retrieves Room Service tray carts and assists with cleaning trays.
• Follows proper food handling procedures and maintains sanitary environment.

Connaissances

Verbal communication

Customer service

Food production knowledge

Computers

Basic math

Follow written/oral instructions

Formation

High School diploma or GED preferred

Outils

Food Handler's Certificate

Description du poste

Why work for Nebraska Methodist Health System?

At Nebraska Methodist Health System, we focus on providing exceptional care to the communities we serve and people we employ. We call it The Meaning of Care – a culture that has and will continue to set us apart. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge. We offer competitive pay, excellent benefits and a great work environment where all employees are valued! Most importantly, our employees are part of a team that makes a real difference in the communities we live and work in.

Job Summary

Location: Methodist Hospital Address: 8303 Dodge St. - Omaha, NE

Work Schedule: Sat-Sun 6:30am to 3:00pm with one additional weekday

Benefits Eligibility: This position is eligible for full-time benefits.

Responsibilities

1. Prepares assembly area for room service tray production by conducting pre-service quality checks and maintaining the cleanliness of the assembly area to ensure the area is ready for the preparation of patient and guest trays.
2. Maintains adequate level of food and supplies for appropriate service by ensuring par levels in food service area and nourishment centers are met and maintained.
3. Assembles and delivers patient food trays to the patient's room by following Room Service guidelines to ensure all orders are accurate and delivered in a pre-established time guideline.
4. Assists with the production and preparation of food items to ensure Room Service orders are prepared and delivered in a timely manner.
5. Interacts and helps support patients, families, hospital staff, and Food Service team with Room Service orders and/or questions on a daily basis in a welcoming and professional manner to ensure excellent customer service is met and maintained.
6. Assists patients with pre-meal service, including removing lids and opening packets, by following Room Service guidelines to ensure patients are satisfied and needs are met.
7. Retrieves Room Service tray carts from designated areas and assists with the cleaning of Room Service trays to ensure continuity of service.
8. Follows proper food handling procedures and complies with quality performance standards to ensure a safe and sanitary environment.

Schedule: Sat-Sun 6:30am to 3:00pm with one additional weekday

Job Requirements

Education: High School diploma or General Educational Development (G.E.D.) preferred.

Experience: 6 months food service experience preferred, preferably in a hospitality industry, which may include culinary, with strong emphasis in customer service.

License/Certifications

Food Handler's Certificate preferred.

Skills/Knowledge/Abilities

Knowledge of food production and delivery process preferred.

Knowledge of computers preferred.

Basic math skills required.

Strong verbal communication skills for positive interaction with staff and customers required.

Strong customer service skills required, including face-to-face and telephone, required.

Able to read, write, and carry out oral and written instructions with accuracy and efficiency required.

Physical Requirements

Weight Demands Medium Work - Exerting up to 50 pounds of force.

• Physical Activity Not necessary for the position (0%): Climbing Crawling Kneeling Occasionally Performed (1%-33%): Balancing Crouching Keyboarding/typing Sitting Frequently Performed (34%-66%): Carrying Distinguish colors Fingering/Touching Grasping Lifting Pulling/Pushing Reaching Repetitive Motions Speaking/talking Standing Stooping/bending Twisting Walking Constantly Performed (67%-100%): Hearing Seeing/visual

Job Hazards

• Not Related: Biological agents (primary airborne and blood born viruses) (Jobs with Patient contact) Blood or Body Fluid (BBF) Explosives (pressurized gas) Electrical Shock/Static Radiation Alpha, Beta and Gamma (particles such as X-ray, Cat Scan, Gamma Knife, etc) Radiation Non-Ionizing (Ultraviolet, visible light, infrared and microwaves that causes injuries to tissue or thermal or photochemical means)
• Rare (1%-33%): Chemical agents (Toxic, Corrosive, Flammable, Latex)
• Occasionally (34%-66%): Physical hazards (noise, temperature, lighting, wet floors, outdoors, sharps) (more than ordinary office environment)
• Frequent (67%-100%: Equipment/Machinery/Tools Mechanical moving parts/vibrations

About Methodist

Nebraska Methodist Health System is made up of four hospitals in Nebraska and southwest Iowa, more than 30 clinic locations, a nursing and allied health college, and a medical supply distributorship and central laundry facility. From the day Methodist Hospital was chartered in 1891, service to our communities has been a top priority. Financial assistance, health education, outreach to our diverse communities and populations, and other community benefit activities have always been central to our mission.

Nebraska Methodist Health System is an Affr... At Methodist Health System, we focus on providing exceptional care to the communities we serve and the people we employ. We call it The Meaning of Care – a culture that has and will continue to set us apart. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.

If you join our organization, you will have the opportunity to excel in your field, use the latest technologies, learn from the best and work as a team. You’ll have the opportunity to make a difference through The Meaning of Care.