Retail Sales associate

Wild Fork; Long Beach (CA); On-site; USD 20,000 - 29,000; Full time

Job summary

Wild Fork is seeking a Team Member in Long Beach, CA to deliver a memorable shopping experience. You will train as a personal chef and butcher, building product knowledge to guide customers with recommendations on their favorite dishes.

You will handle inventory control, stock replenishment, and order fulfillment while maintaining a friendly checkout flow and strong emphasis on cleanliness and food safety.

Qualifications

• Customer service experience in retail, hospitality, or restaurant is preferred.
• Ability to lift up to 50 lb and work in cold environments (walk-in freezer).
• Strong team orientation with a sense of urgency and ownership.

Responsibilities

• Be a Brand Ambassador and educate customers about Wild Fork values and products.
• Provide a butcher-friendly shopping experience by personalizing service.
• Assist customers at checkout and manage inventory and cash register duties.
• Process online orders and ensure timely product handouts for deliveries.
• Perform stocking duties, rotate products, and maintain store cleanliness.

Skills

Customer service

Teamwork

Time management

Ownership

Problem analysis

Organizational skills

Multitasking

Mathematical basics

Flex scheduling

Education

High school diploma or GED

Job description

Full job description

Description

As a Wild Fork Team Member, your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition, you will be responsible for ensuring proper inventory control to maximize product freshness and availability, replenish low stock items, pick and pack online orders and deliver a friendly check-out experience.

If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT, we would love to connect with you!

Our Values

Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership

Compensation

$18 an hour plus monthly bonus based on performance

Essential Tasks and Responsibilities

• Be a Brand Ambassador - enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for
• Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein
• Provide a butcher friendly shopping experience by personalizing every step of the way
• Assist customers during the check-out process and deliver an experience to remember
• Perform stocking duties such as lifting up to 50lb, rotating products, ordering, dusting, and cleaning store
• Oversee daily price changes and manage cash register as required
• Process customer e-commerce orders and oversee timely product hand out for deliveries
• Must be able to work in an extremely cold environment- pulling racks, process shipment, and performing monthly inventory in our walk-in freezer
• Performs other related duties

Physical Demands and Work Environment

• Physically able to exert up to 50 pounds of force
• Occasional exposure to extreme temperatures - walk-in freezers
• Stand/walk for up to 8-10 hours
• Frequent movement within the store to access various departments, areas, and products

Qualifications

• High school degree or GED preferred not required
• One year of customer service experience in retail, hospitality, or restaurant is required
• Work with integrity as a TEAM toward a shared vision
• Be determined and deliver superior results with a sense of urgency, time management, and prioritization
• Treat it like you own it -Take ownership and responsibility to be successful
• Acts with respect and values other opinions
• Strong cognitive skills, including problem analyzing
• Excellent organizational and multitasking skills
• Show dependability and commitment
• Fundamental math functions such as addition, subtraction, multiplication, and division
• Ability to meet seasonal peaks, workloads, and deadlines
• The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings and, weekends/holidays.