Restaurant Team Member: Growth, Flexible Schedules & Perks

Workstream; Bloomington (IN); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Competitive compensation

401K, HSA, medical, dental, vision insurance

Paid Training

Complimentary meals while on duty

Daily Pay Option

Opportunities for advancement

Job summary

Workstream in Bloomington, Indiana, is hiring a Team Member who will be responsible for taking customer orders, preparing food, and maintaining cleanliness in dining and kitchen stations. Candidates should have at least 6 months' experience in the Quick Service Restaurant industry and a high school diploma or GED. Ideal applicants are customer-focused, positive team players eager to learn in a fast-paced environment. Benefits include competitive compensation and paid training.

Qualifications

• Minimum of 6 months' experience in the Quick Service Restaurant (QSR) industry, preferred.
• Familiarity with a POS system and ServSafe certification is preferred.
• Availability to work within open hours (e.g. evenings, holidays, weekends).

Responsibilities

• Take customer orders and prepare food made to order.
• Clean dining and kitchen stations.
• Possess a positive attitude and a desire for personal and professional growth.

Skills

Customer service

Teamwork

Ability to work in a fast-paced environment

Strong work ethic

Education

High school diploma or GED

Tools

POS system familiarity

ServSafe certification

Job description

Workstream in Bloomington, Indiana, is hiring a Team Member who will be responsible for taking customer orders, preparing food, and maintaining cleanliness in dining and kitchen stations. Candidates should have at least 6 months' experience in the Quick Service Restaurant industry and a high school diploma or GED. Ideal applicants are customer-focused, positive team players eager to learn in a fast-paced environment. Benefits include competitive compensation and paid training.