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Benefits offered by this job
Health Insurance
Health Savings Account
PTO
Employee Rewards & Recognition Program
Job summary
A leading restaurant company is looking for team members to create an inviting dining experience for guests. Roles include cashier and kitchen staff, and you will receive training for all positions. Candidates should be able to work flexible schedules, lift up to 50lbs, and maintain high standards of customer service. Join a goal-oriented team where you can grow your skills and contribute to the success of the restaurant.
Qualifications
Ability to work in warm and cold temperatures.
Ability to stand for 8-10 hours.
Ability to lift up to 50lbs.
Ability to climb ladders for general maintenance.
Responsibilities
Create a positive dining experience for guests.
Work in various crew positions including cashier and kitchen.
Be flexible with schedules based on availability.
Skills
Communicating respectfully in team environments
Working in a fast-paced environment
Problem solving
High standards of integrity
Listening to customers
Projecting a positive attitude
Job description
A leading restaurant company is looking for team members to create an inviting dining experience for guests. Roles include cashier and kitchen staff, and you will receive training for all positions. Candidates should be able to work flexible schedules, lift up to 50lbs, and maintain high standards of customer service. Join a goal-oriented team where you can grow your skills and contribute to the success of the restaurant.