Restaurant Team Member | Flexible Scheduling & Tuition Support

Love's Travel Stops & Country Stores Inc.; Oklahoma; On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Tuition assistance

Paid time off

Flexible scheduling

401(k) – 100% Match up to 5%

Insurance after 30 days

Competitive pay

Career development

Hiring immediately

Job summary

Love's Travel Stops & Country Stores Inc. is hiring restaurant cashiers to provide efficient, friendly service in a fast-paced setting. You will maintain a clean work area, process payments accurately, and deliver high-quality food service with on-the-job training available.

Responsibilities include handling orders, balancing cash, preparing orders across stations, and ensuring food safety standards. Cross-training across departments and lifting up to 25+ pounds are part of the role.

Qualifications

• No experience? No problem! We will teach you!

Responsibilities

• General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs.
• Balancing a cash register and offering additional sales opportunities to customers.
• Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
• Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer.
• Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
• Ability to move, lift 25+ pounds. Ability to work in various temperatures.

Job description

Love's Travel Stops & Country Stores Inc. is hiring restaurant cashiers to provide efficient, friendly service in a fast-paced setting. You will maintain a clean work area, process payments accurately, and deliver high-quality food service with on-the-job training available.

Responsibilities include handling orders, balancing cash, preparing orders across stations, and ensuring food safety standards. Cross-training across departments and lifting up to 25+ pounds are part of the role.