Restaurant Team Member — Flexible Schedule + Tuition Help

Love's Travel Stops; Alamosa (CO); Hybrid; USD 21,000 - 32,000; Full time

Benefits offered by this job

Paid Time Off

Flexible Scheduling

401(k) - 100% match up to 5%

Medical/Dental/Vision Insurance after

Career Development

Hiring Immediately

Job summary

Love's Travel Stops in Colorado is seeking a friendly restaurant cashier to deliver excellent customer service in a fast-paced environment. You will handle payments, maintain a clean work area, and ensure high-quality food service. No experience? We will teach you!

Responsibilities include taking orders, balancing a cash register, preparing orders across kitchen stations, and ensuring food safety. Willingness to cross-train in other departments and lift 25+ pounds is needed.

Qualifications

• General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs.
• Balancing a cash register and offering additional sales opportunities to customers.
• Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.

Responsibilities

• Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer.
• Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
• Ability to move, lift 25+ pounds. Ability to work in various temperatures.

Job description

Love's Travel Stops in Colorado is seeking a friendly restaurant cashier to deliver excellent customer service in a fast-paced environment. You will handle payments, maintain a clean work area, and ensure high-quality food service. No experience? We will teach you!

Responsibilities include taking orders, balancing a cash register, preparing orders across kitchen stations, and ensuring food safety. Willingness to cross-train in other departments and lift 25+ pounds is needed.