Restaurant Team Member — Flexible Hours, Growth & Benefits

TSG Restaurants; Moore (OK); On-site; USD 12,000 - 21,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Tuition reimbursement

401(k) with employer match

Performance-based pay

Meal discounts

Same-day pay

Job summary

TSG Restaurants is seeking an hourly team member at one of America\'s largest restaurant franchisees. The role offers $9.00 - $15.50 per hour with same day pay, a clean, safe environment, and a casual jeans-and-t-shirts dress code.

It also provides opportunities to learn and grow and a comprehensive benefits package. Responsibilities include greeting guests, selling and serving menu items, and preparing the restaurant to welcome every guest.

Qualifications

• Greet and interact with guests
• Sell, serve and prepare our delicious menu items
• Prepare the restaurant to be a welcoming environment for each and every guest
• Must satisfy one year of service and ACA eligibility requirements

Responsibilities

• Be prepared to smile! Happy team members make for happy customers
• Ditch the outdated uniform! Our hourly team members wear jeans and t-shirts
• We're a no grease zone! You won't go home smelling like an old French fry. Our work environment is clean and safe
• This job is fun and flexible! You've got a life outside of work and we want you to live it fully
• Talk about great benefits! We offer medical, dental, vision insurance.* Tuition reimbursement, 401(k) with an employer match, performance-based pay and meal discounts!
• Get ready to learn and grow! Want to advance in your career? We can't wait to help you do just that
• Same day pay available!

Job description

TSG Restaurants is seeking an hourly team member at one of America\'s largest restaurant franchisees. The role offers $9.00 - $15.50 per hour with same day pay, a clean, safe environment, and a casual jeans-and-t-shirts dress code.

It also provides opportunities to learn and grow and a comprehensive benefits package. Responsibilities include greeting guests, selling and serving menu items, and preparing the restaurant to welcome every guest.