Restaurant Team Member: Flexible Hours & Benefits

circlek; Lebanon (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental, Vision, Term Life and

AD&D plans

Flexible spending and health savings

Vacation paid time off

Company holidays paid at time and a th

Matching 401(k)

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Wait periods may apply

Job summary

Circle K in Lebanon, TN is seeking a Restaurant Team Member to deliver fast, friendly guest service at Store 4703975Q. This full-time role offers diverse shifts including days, evenings, overnights and weekends.

The position requires maintaining a clean environment, preparing and serving food safely, ensuring food safety and quality, and managing cash and inventory records in compliance with regulations. Join a team built on One Team values and ownership.

Qualifications

• Excellent communication skills.
• Team player who can work well with others or independently.
• Acts with integrity; keeps commitments.
• Contagious positive attitude.
• Focuses on achieving results while having fun!
• Frequently bend, twist at waist, kneel, squat, stand, and walk.

Responsibilities

• Provides excellent guest service in a fast and friendly manner.
• Maintains a clean restaurant environment by cleaning and performing general housekeeping duties.
• Prepares and serves food items in accordance with all Brand, Company, and health department regulations.
• Ensures product quality, food safety, and operational standards are met.
• Keeps accurate cash, sales, and inventory control records.
• Follows all government laws and safety codes.
• Completes reports on all incidents following our 5-minute rule policy.

Skills

Excellent communication

Team player

Integrity

Positive attitude

Results oriented

Physical stamina

Job description

Circle K in Lebanon, TN is seeking a Restaurant Team Member to deliver fast, friendly guest service at Store 4703975Q. This full-time role offers diverse shifts including days, evenings, overnights and weekends.

The position requires maintaining a clean environment, preparing and serving food safely, ensuring food safety and quality, and managing cash and inventory records in compliance with regulations. Join a team built on One Team values and ownership.