Restaurant Team Member - Fast-Paced Service & Daily Pay

pizzahut

Greensboro (NC)

On-site

USD 15,000 - 21,000

Part time

14 days+
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Benefits offered by this job

Discount program
Provider finder
Wellness program
GED credentials
Tuition assistance
Daily Pay

Job summary

Ayvaz Pizza (Franchisee of Pizza Hut) in Greensboro, NC is hiring Team Members to support daily operations, provide friendly service, take orders, process payments, and ensure a clean, inviting dining environment.

You will work with restaurant managers and peers to maintain standards, learn cross-functional tasks, and help deliver great food promptly while upholding health and safety requirements.

Qualifications

  • Minimum age 16 years
  • 18 years old to work opening and closing shifts
  • Flexible work availability
  • Good written, math and interpersonal skills
  • Possess all documents and permits required by state - federal law
  • Reliable transportation

Responsibilities

  • Greet guests with a smile and take orders
  • Process payments and use suggestive selling to increase sales
  • Communicate positively with customers, peers and managers
  • Verify accuracy of guest orders
  • Prepare and package food and drinks
  • Clean kitchen, dining area, restrooms and exterior grounds
  • Maintain health and safety standards in work areas
  • Unload and stock inventory items
  • Work at multiple workstations
  • Attend shifts promptly and regularly
  • Follow uniform and grooming standards
  • Collaborate with management to resolve issues

Skills

Customer service
Team player
Dependable
Written skills
Math skills
Interpersonal skills
Flexible hours
Punctuality

Tools

Cash register
POS system

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) in Greensboro, NC is hiring Team Members to support daily operations, provide friendly service, take orders, process payments, and ensure a clean, inviting dining environment.

You will work with restaurant managers and peers to maintain standards, learn cross-functional tasks, and help deliver great food promptly while upholding health and safety requirements.

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