Restaurant Team Member - Fast-Paced Guest Service & Prep

Hunter Super Techs - TurnPoint

Derby Center (VT)

On-site

USD 2,066,000 - 2,617,000

Part time

10 days ago
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Job summary

Dunkin’ in Derby, VT is hiring crew members to greet guests, take orders at the counter or drive-thru, and keep the restaurant running smoothly. This hands-on, fast-paced role offers training and opportunities to grow into Shift Leader or Assistant Manager.

You’ll prepare coffee, espresso, donuts, sandwiches and bakery items, follow food safety procedures, maintain cleanliness, stock supplies, and work with teammates to deliver fast, friendly service.

Qualifications

  • No experience required; training provided.
  • Friendly, reliable, eager to learn.
  • Strong communication and teamwork skills.
  • Ability to multitask and stay calm under pressure.

Responsibilities

  • Greet guests with a friendly, positive attitude.
  • Take accurate orders at the counter or drive-thru.
  • Deliver fast, consistent service during busy periods.
  • Resolve guest concerns quickly and professionally.
  • Prepare coffee, espresso beverages, donuts, sandwiches, and bakery items to Dunkin’ standards.
  • Follow all food safety, sanitation, and cleanliness procedures.
  • Maintain product quality and freshness throughout the shift.
  • Keep the restaurant clean, organized, and fully stocked.
  • Operate equipment safely and correctly.
  • Assist with receiving deliveries, rotating stock, and minimizing waste.
  • Support teammates and communicate clearly during rushes.
  • Work collaboratively with the team to maintain a positive, respectful environment.

Skills

Customer service
Communication
Teamwork
Multitasking

Job description

Dunkin’ in Derby, VT is hiring crew members to greet guests, take orders at the counter or drive-thru, and keep the restaurant running smoothly. This hands-on, fast-paced role offers training and opportunities to grow into Shift Leader or Assistant Manager.

You’ll prepare coffee, espresso, donuts, sandwiches and bakery items, follow food safety procedures, maintain cleanliness, stock supplies, and work with teammates to deliver fast, friendly service.

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