Restaurant Team Member - Fast-Paced, Growth & Perks

Popeyes; Pensacola (FL); Presencial; USD 17.000 - 21.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Competitive Pay and Bonus Opportunites

Employee Discounts and Perks

Shift Meal

Daily Pay & Electronic Pay

Fun and Fast-Paced Work Environment

Opportunities for Growth and Advance​d

Descripción de la vacante

Pulse (dba Popeyes Louisiana Kitchen) in Pensacola, FL, is hiring Team Members to deliver mouthwatering meals with southern hospitality. You will work in a fast-paced restaurant, handling drive-thru, cashier, prep, and digital orders while upholding food safety and guest satisfaction.

Ideal candidates are energetic, customer-focused, and team players who can stand long hours, work evenings and weekends, and lift up to 50 lbs as needed.

Formación

• Flexible Schedule: evenings, weekends and holidays as needed.
• Black dress pants and non-slip shoes required.
• Customer service skills essential for guest satisfaction.
• Team player attitude in a fast-paced environment.
• Stand for long periods (4–10 hours) and lift up to 50 lbs.

Responsabilidades

• Drive-Thru: greet guests and take orders quickly.
• Cashier: process transactions with accuracy.
• Prep Station Pro: assist in preparing menu items with fresh ingredients.
• Cleaning Connoisseur: keep kitchen and dining areas clean and safe.
• Digital Orders: manage online/mobile orders for pickup/delivery.
• Food Safety Champion: follow health standards at all times.
• People Safety Protector: enforce workplace safety procedures.
• Packing Pro: ensure orders are complete and well packed.
• Positive Attitude: maintain a welcoming atmosphere for guests.

Conocimientos

Customer service

Teamwork

Communication

Flexibility

Descripción del empleo

Pulse (dba Popeyes Louisiana Kitchen) in Pensacola, FL, is hiring Team Members to deliver mouthwatering meals with southern hospitality. You will work in a fast-paced restaurant, handling drive-thru, cashier, prep, and digital orders while upholding food safety and guest satisfaction.

Ideal candidates are energetic, customer-focused, and team players who can stand long hours, work evenings and weekends, and lift up to 50 lbs as needed.