Restaurant Team Member - Cook

Noodles & Company

Thornton (CO)

On-site

USD 20,402 - 27,552

Part time

14 days+
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Benefits offered by this job

Competitive pay plus tips
Flexible schedules
Meal and lifestyle discounts
Tuition assistance
Health insurance options
401(k) with employer match

Job summary

A popular fast-casual restaurant chain in Thornton, CO is hiring for the Restaurant Team Member - Cook position. This role involves preparing fresh ingredients, cooking dishes, and supporting a fast-paced kitchen environment. No prior experience is necessary as paid training will be provided. Applicants should have a positive attitude and be at least 16 years old. Enjoy competitive pay, flexible schedules, and various employee benefits, making this an ideal opportunity for those eager to start their career in the food industry.

Qualifications

  • No experience with a sauté pan needed; paid training provided.
  • Ability to maintain pace during peak hours and support kitchen flow.
  • Must be at least 16 years old.

Responsibilities

  • Prepare fresh ingredients and cook dishes to order.
  • Ensure dishes are made with consistency and quality.
  • Follow recipes and standard procedures accurately.
  • Maintain cleanliness and organization following safety standards.

Skills

Cooking skills
Ability to work in a team
Time management
Attention to detail

Education

High school diploma or equivalent

Job description

Join to apply for the Restaurant Team Member - Cook role at Noodles & Company

At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.

Why Choose Noodles & Company
  • Competitive pay plus tips
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
What You Bring To The Table
  • Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training.
  • Ensuring each dish is made with consistency, quality, and attention to presentation.
  • Following recipes, prep guides, and standard procedures accurately.
  • Learning and refining kitchen and sauté skills through hands-on training.
  • Maintaining pace during peak hours and supporting smooth kitchen flow.
  • Working in a fast-paced, team-oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Working safely around kitchen equipment, heat, and steam.
  • Using kitchen tools, timers, and basic systems as part of daily routines.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline

We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Pay Range

USD $14.81 - USD $20.00 /Hr.

Location

3824 E. 120th Ave

Thornton, CO

Seniority Level

Internship

Employment Type

Part-time

Job Function

Management and Manufacturing

Industries

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