Restaurant Team Member - Cashier, Server

Noodles & Company; Highlands Ranch (CO); On-site; USD 20,402 - 27,552; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Tuition assistance

Medical and dental insurance

401(k) with employer match

Leadership development programs

Meal discounts

Job summary

A well-known restaurant chain in Highlands Ranch is hiring Restaurant Team Members for cashiers and servers. Applicants will provide excellent service, take orders, and help maintain a clean environment. The role is part-time with competitive pay and various benefits, including flexible schedules and tuition assistance. Ideal candidates are friendly and enjoy working in a team atmosphere. Opportunities for growth are available in this vibrant workplace, and the company values diversity and inclusivity.

Qualifications

• Must be at least 16 years old.
• Ability to obtain required food safety licenses.
• Experience in customer service is a plus.

Responsibilities

• Welcome guests and answer menu questions.
• Take food orders accurately.
• Deliver attentive service to guests.
• Maintain cleanliness and sanitation of the restaurant.

Skills

Customer service

Teamwork

Communication

Dependability

Cash handling

Job description

Restaurant Team Member – Cashier, Server at Noodles & Company

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring team members to join our front‑of‑house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service.

We know noodles, and we know how great food and genuine hospitality bring people together. Our front‑of‑house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for.

If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

Why Choose Noodles & Company?

We offer a place to learn, grow, and build confidence, with perks designed to support both work and life.

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical, pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table

As a front‑of‑house team member, you help create a great guest experience by:

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications, and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced, team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service, and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 lbs, and performing routine restaurant tasks, with or without reasonable accommodation.
• Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
• Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline

We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Pay Range

USD $14.81 – $20.00 /hr.

Location

9563 South University Blvd, Highlands Ranch, CO

Seniority level: Entry level
Employment type: Part‑time
Job function: Management and Manufacturing
Industry: Restaurants