Restaurant Team Member - Cashier, Server

Noodles & Company

Fairfax (VA)

On-site

USD 17,908 - 26,174

Part time

14 days+
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Benefits offered by this job

Competitive pay plus tips
Flexible schedules
Tuition assistance
Medical & pharmacy insurance
401(k) with employer match

Job summary

A popular restaurant chain is seeking Team Members in Fairfax, VA. This role includes welcoming guests, taking orders, and providing excellent service in a fast-paced environment. You will be responsible for managing cash transactions and ensuring guest satisfaction while maintaining restaurant cleanliness. Competitive pay ranging from $13.00 to $19.00 per hour along with flexible schedules and a range of benefits, including tuition assistance and health insurance, are offered.

Qualifications

  • Must be at least 16 years old.
  • Ability to obtain and maintain food safety licenses or certifications.
  • Experience in a fast-paced, team-oriented environment is preferred.

Responsibilities

  • Welcome guests and answer menu questions.
  • Take food orders accurately and handle transactions.
  • Help guests navigate menu options and modifications.
  • Deliver attentive and timely service to guests.
  • Keep the restaurant clean and organized.

Skills

Customer service
Cash handling
Teamwork
Communication
Dependability

Job description

Noodles & Company is looking for Team Members to join our front‑of‑house crew as cashiers, servers, and guest service team members. You will welcome guests, take orders, handle payments, and help deliver smooth, friendly service.

Why Choose Noodles & Company

We offer a place to learn, grow, and build confidence with perks designed to support both work and life:

  • Competitive pay plus tips
  • Flexible schedules for part‑time or full‑time needs
  • Early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well‑being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
What You Bring To The Table
  • Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
  • Taking food orders accurately and handling cash and credit transactions.
  • Helping guests navigate menu options, modifications, and preferences.
  • Delivering attentive, timely service that makes guests feel valued.
  • Working in a fast‑paced, team‑oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Communicating clearly with both guests and kitchen team members.
  • Supporting order accuracy, speed of service, and smooth handoffs.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old.
Location & Pay

Pay Range: USD $13.00 – $19.00 /hr

Address: 12961 Fair Lakes Center, Fairfax, VA

Equal Opportunity Employer

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply.

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