Restaurant Team Member - Cashier, Server

Noodles & Company

Colorado Springs (CO)

On-site

USD 20,402 - 26,174

Part time

14 days+
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Benefits offered by this job

Competitive pay plus tips
Flexible schedules
Meal discounts
Tuition assistance
Medical and dental insurance
401(k) with employer match

Job summary

A popular restaurant chain in Colorado Springs is looking for a Restaurant Team Member to join their front-of-house crew. Responsibilities include greeting guests, taking orders, handling transactions, and delivering excellent service. The ideal candidate will enjoy a fast-paced environment and have a positive attitude. Competitive pay is offered including tips, flexible schedules, and various perks such as tuition assistance and medical insurance. Great opportunity for teens or anyone eager to start their career.

Responsibilities

  • Greet guests warmly and answer menu questions clearly.
  • Take food orders accurately and handle transactions.
  • Navigate menu options for guests.
  • Deliver attentive, timely service.
  • Maintain cleanliness and follow food safety standards.

Skills

Welcoming guests
Handling cash and credit transactions
Menu navigation assistance
Timely service delivery
Team communication
Multitasking
Food safety knowledge

Job description

Restaurant Team Member - Cashier, Server at Noodles & Company

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our front‑of‑house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service.

We know noodles, and we know how great food and genuine hospitality bring people together. Our front‑of‑house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for.

If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

Why Choose Noodles & Company?
  • Competitive pay plus tips
  • Flexible schedules for part‑time or full‑time needs
  • Early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well‑being
  • Medical, pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups—inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks
What You Bring To The Table
  • Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
  • Taking food orders accurately and handling cash and credit transactions.
  • Helping guests navigate menu options, modifications, and preferences.
  • Delivering attentive, timely service that makes guests feel valued.
  • Working in a fast‑paced, team‑oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Communicating clearly with both guests and kitchen team members.
  • Supporting order accuracy, speed of service, and smooth handoffs.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Equal Opportunity EmployerMilitary Friendly • Recognized on Forbes’ Best Employers for Diversity, Women, and Company Culture lists. We encourage Veterans and their spouses to apply.

Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline.

Pay Range: USD $14.81 – $19.00 /Hr.

Location: 7234 North Academy Blvd, Colorado Springs, CO

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