Restaurant Team Member - 854

Papa John's International , Inc.; Tallahassee (FL); On-site; USD 13,776 - 20,664; Part time

Job summary

A leading pizza delivery service is seeking a part-time Restaurant Team member in Tallahassee, Florida. The role involves performing workstation duties, ensuring quality products, and providing excellent customer service. Ideal candidates will have a high school diploma, good communication skills, and the ability to thrive in a fast-paced environment. Flexible scheduling is essential, including evenings and weekends. Join our team to contribute to a fun and energetic workplace.

Qualifications

• High school diploma or equivalent preferred.
• Previous restaurant shift lead experience preferred.
• Strong communication skills and a friendly, positive attitude.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Basic math skills for handling cash and processing transactions.
• Willingness to learn and adapt to new processes and menu items.

Responsibilities

• Perform assigned workstation duties including making quality products and preparing ingredients.
• Take orders and provide quality customer service via phone or in person.
• Support team efforts and complete closing duties, including cleaning.

Skills

Strong communication skills

Positive attitude

Ability to multitask

Flexibility

Basic math skills

Education

High school diploma or equivalent

Job description

Job Title

Restaurant Team member

Job Type

Part-time

The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa Johns standards. Comply with Papa Johns uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances.

Job Responsibilities

• Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
• Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the companys image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
• Accurately use the FOCUS System, process cash, and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the companys assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.

Qualifications

• High school diploma or equivalent preferred.
• Previous restaurant shift lead experience preferred.
• Strong communication skills and a friendly, positive attitude.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Basic math skills for handling cash and processing transactions.
• Willingness to learn and adapt to new processes and menu items.