Restaurant Team Member

Panera LLC

Mehlville (MO)

On-site

USD 28,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Competitive pay & eligible for team tips
Free on-shift meals & unlimited fountain beverages
Flexible, reliable scheduling
Paid vacation, sick time, and holidays
Medical, dental, vision, life insurance, pet insurance & 401(k) with match
Career advancement opportunities
Tuition discounts
Team member assistance program

Job summary

Panera LLC is looking for a Restaurant Team Member to join their team in Mehlville, Missouri. In this role, you will be the heart of hospitality, bringing warmth and joy to every guest interaction. You'll have the chance to serve local communities and directly impact the bakery-cafe's business.

Responsibilities include greeting guests, assembling fresh foods, and maintaining a clean environment. The company offers competitive pay, free meals during shifts, and benefits for full-time team members.

Qualifications

  • Minimum age requirement (16+).
  • Ability to lift up to 25lbs and stand for extended periods.
  • Completion of basic food safety training (Food Handler’s Card, as required by law).
  • Food service experience preferred but not required.

Responsibilities

  • Serve as ambassador for bringing Panera warmth to life with each guest interaction.
  • Execute duties in your specific area (Production, Prep, Service, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
  • Assist guests at entry, cashier, and dining areas.

Skills

Strong interpersonal skills
Ability to thrive in a fast-paced environment
Reliable and punctual
Clear communication

Job description

Restaurant Team Member

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction.

Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery‑cafe’s growing business, and most importantly serve local communities across the country.

Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.

Responsibilities
  • Serve as ambassador for bringing Panera Warmth to life with each guest interaction.
  • Execute duties in your specific area (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
  • Assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Be informed about daily priorities and adapt to changes with a positive attitude.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.
What’s In It for You
  • Competitive pay & eligible for team tips
  • Free on‑shift meals & unlimited fountain beverages
  • Flexible, reliable scheduling
  • Paid vacation, sick time, and holidays (for full‑time team members)
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
Opportunity Is for You
  • Minimum age requirement (16+)
  • Ability to lift up to 25lbs. and stand for extended periods
  • Clear communication and ability to understand directions in a loud environment
  • Strong interpersonal skills and love making people smile
  • Passion for creating moments of comfort, connection, and joy for every guest
  • Ability to thrive in a fast‑paced environment and multitask with ease
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays
  • Completion of basic food safety understanding and practice training (Food Handler’s Card, as required by law)
  • Enjoy working with food (food service experience preferred but not required)

Equal Opportunity Employer: Disabled/Veterans

Location: 600752 St. Louis, MO - South County Center Way

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